I love my grandchildren and will make this special chocolate fudge balls to let them know how much I love them.
Condensed milk : 1 tin (400) gms
Pasturised butter : 100 gms.
Drinking chocolate : 100 gms.
Cashewnuts : 100 gms. Divide in halves
Heat the heavy bottom pan and melt butter on low flame.
On low flame, pour whole condensed milk in the pan and stir for 4-5 minutes.
Now add drinking chocolate in batter and stir till butter starts separating from the mixture.
Turn off the burner and keep pan aside.
Grease a glass dish and pour the batter in this dish and level it.
Garnish the fudge with cashewnuts.
Fudge is ready to serve
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